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Anjali Kochhar

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For a smart AI culinary renaissance

Smart kitchen gadgets and AI are revolutionising the way we cook and experience food, writes Anjali Kochhar

06 July 2024, 20:54 IST

For a smart AI culinary renaissance

For a smart AI culinary renaissance

For a smart AI culinary renaissance

06 July 2024, 20:54 IST

The cool evolution of cold brew

Cold brew’s rise to fame can be attributed to its unique brewing process, which involves steeping coffee grounds in cold water for an extended period. This slow extraction method results in a coffee concentrate known for its smooth, mellow taste and lower acidity compared to its hot-brewed counterpart.

04 May 2024, 20:32 IST

The cool evolution of cold brew

The cool evolution of cold brew

The cool evolution of cold brew

04 May 2024, 20:32 IST

Triangular delight

From bustling street food stalls in India to gourmet restaurants worldwide, the humble samosa has captivated palates with its versatility and adaptability, writes Anjali Kochhar.

06 January 2024, 20:20 IST

Triangular delight

Triangular delight

Triangular delight

06 January 2024, 20:20 IST

A sugarless twist to cocktails

By infusing in-season fruits, herbs, and spices, a rich natural flavour can be added to cocktails making each drink a piece of art, writes Anjali Kochhar

23 December 2023, 22:30 IST

A sugarless twist to cocktails

A sugarless twist to cocktails

A sugarless twist to cocktails

23 December 2023, 22:30 IST

Paan-tastic

Paan, which is derived from the Sanskrit word parna which means leaf, has played a significant role in Indian culture for many years.

13 August 2023, 00:19 IST

Paan-tastic

Paan-tastic

Paan-tastic

13 August 2023, 00:19 IST

Chutney cheer

Apart from adding a pop of colour and flavour to any bland meal, the humble chutney stands out as the perfect snack accompaniment, writes Anjali Kochhar

12 November 2022, 19:15 IST

Chutney cheer

Chutney cheer

Chutney cheer

12 November 2022, 19:15 IST

A meal in the metaverse?

It’s getting cold in the crypto land. What’s better than having good food in the metaverse to survive crypto winters?

11 September 2022, 03:04 IST

A meal in the metaverse?

A meal in the metaverse?

A meal in the metaverse?

11 September 2022, 03:04 IST

A king seen through a conqueror’s lens

A current exhibition on Tipu Sultan is showcasing how the East India Company's artists portrayed this 'formidable foe' of the British empire.

22 August 2022, 10:27 IST

A king seen through a conqueror’s lens

A king seen through a conqueror’s lens

A king seen through a conqueror’s lens

22 August 2022, 10:27 IST