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Nimish Bhatia
Connect:
A flowery touch to flavours
Edible flowers give a distinctive and eye-catching aesthetic accent to foods and beverages, writes Nimish Bhatia
18 February 2023, 18:49 IST
A flowery touch to flavours
18 February 2023, 18:49 IST
Winter on a plate
With the freshest and the most colourful vegetables doing the rounds during this time of the year, everything appears just a little better in winter, writes Nimish Bhatia
07 January 2023, 22:15 IST
Winter on a plate
07 January 2023, 22:15 IST
The blend is FYI Thai!
Thai food creates a burst of flavours with its very perfect balance of fiery hot and tangy, a little sour, salty, bitter and sweet notes, writes Nimish Bhatia
26 November 2022, 19:15 IST
The blend is FYI Thai!
26 November 2022, 19:15 IST
The subtle & diverse flavours of Karnataka
Thanks to the zing and zest of regional ingredients, and the cultural inheritance of various cooking styles, Karnataka’s culinary fare is variegated yet unique, writes Nimish Bhatia
29 October 2022, 19:29 IST
The subtle & diverse flavours of Karnataka
29 October 2022, 19:29 IST
